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Our Ship - River Rhapsody |
Baden-Baden and Speyer 27
November 2019
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Lufthansa 747 on the Roof |
Today was a quiet day as we had already been to both
Baden-Baden and Speyer on our Rhine and Mosel River Cruise. The group going to Baden-Baden left at 8:30
AM and our ship departed shortly thereafter for Germersheim where we will dock
for our stay in Speyer. We arrived about
11:30 AM and after lunch on board we took the shuttle bus into Speyer. As we approached Speyer, we passed the
Technical Museum which featured a Lufthansa 747 sitting on its roof. Quite a sight! It was a drizzly morning as we disembarked
from the bus in Speyer. As we had also
toured Speyer on our last river cruise, we were more interested in the
Christmas Market. It was just opening as
we arrived, so we walked around, Glühwein in hand, all the little stands. At the rate we are going, we are going to
need another suitcase just to bring home our Glühwein mugs! We also spent some time trying to use an ATM
but for some reason Bill’s debit card kept getting rejected. Time to email our local bank and find out
what the problem is. Note: After several emails back and forth with our
bank insisting there should be no problem and rejection and after rejection
from the local ATMs we gave up and used my credit card to get some money. At least now we have enough to get us through
the cruise – if we don’t buy too much Glühwein!
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Speyer Christmas Market |
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Speyer Cathedral |
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Speyer Christmas Market |
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Speyer Christmas Market |
After returning to the ship, we enjoyed some wine as we
listened to our Trip Directors give us a briefing on tomorrow’s
activities. Tonight’s dinner theme was
Hollywood with the various dishes named for famous actors – Will Smith’s Soup
(Corn Chowder with Ham), Frank Sinatra’s roasted spiced beef sirloin or Tony
Curtis’ salmon, and for desert Henry Fonda’s Chocolate pancake filled with
chocolate pastry cream.
After dinner we were serenaded by the MGV Frohsinn Speyer
Choir. They were very good and some in the
audience, like Patrice, joined in the singing.
Since we are in Germany, our daily newsletter had a short
article on Jagermeister. So, here is
your lesson for today. Jagermeister is a
German herbal liquor that can be traced back to 1935, when Curt Mast discovered
the original recipe of the liquor after his father died and he inherited his
vinegar factory in Wolfenbuttrel, Germany.
Curt spent many years experimenting and perfecting different liquor and
wines until he found the perfect recipe for Jagermeister – a blend of liquor
and 56 herbs and spices. This recipe has
not changed in over 75 years and is still served in its signature green glass
bottles. Prost!
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